The Recipe For Making Easy Biscuits & Gravy.
You can make Easy Biscuits & Gravy using 14 ingredients in 7 quick steps. The following is an easy way to make it.
Ingredients Required To Make Easy Biscuits & Gravy
- Fill 8 of buttermilk biscuits.
- Insert 16 oz of pork breakfast sausage.
- Fill 2 2/3 C of milk.
- Prepare 1/4 C of all purpose flour.
- Mix 1 of small yellow onion; minced.
- Prepare 2 cloves of garlic; minced.
- Add 2 t of herbes de Provence.
- Add 1 t of poppy seeds.
- Fill 1/2 t of fennel seed.
- Insert 1/2 t of celery seed.
- Prepare 1/4 t of crushed pepper flakes.
- Add 3 T of butter.
- Insert 1 T of butter; melted.
- Fill of kosher salt & black pepper; as needed.
Quick Step To Make Easy Biscuits & Gravy
- Heat a large, 2 inch deep saute pan. Drop chunks of pork into the pan. Season. Save 1/2 t of poppy seeds and 1 t of herbes de procence. Sear one side over medium heat without stirring for about 5 minutes..
- Add 2 T of butter and onions. Stir. Break up the chunks of sausage with a wooden kitchen spoon. Turn up heat to medium-high. Cook sausage for approximately 2-3 minutes or until sausage is thoroughly cooked. Add garlic just before sausage is cooked..
- Bring milk to a simmer in a seperate saucepan..
- Reduce heat to low. Add milk to pan and stir. Add 1/2 t herbes de provence and a pinch of salt and pepper. Simmer while biscuits are cooking..
- Lay biscuits out a sheet pan atop parchment paper. Brush melted butter atop each biscuit and sprinkle salt, pepper, herbes de provence, and poppy seeds. Bake at 375° for approximately 15 minutes..
- Slice open each biscuit and ladle gravy atop. Garnish with chives if desired..
- Variations; Buttermilk, sage, coriander, parsely, basil, oregano, marjoram, thyme, tarragon, star anise, cardamom, espresso powder, coffee, vinegar, corn, wine, bourbon, lavender, lemon zest, cayenne, chile powder, chives, scallions, leeks, ramps, shallots, habanero, celery, bacon, carrots,.
That's how to make Easy Biscuits & Gravy Recipe.