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How To Cook Miso Glaze Eggplant So Easy

The Recipe For Making Miso Glaze Eggplant.

Miso Glaze Eggplant You can make Miso Glaze Eggplant using 4 ingredients in 2 quick steps. The following is an easy way to make it.

Ingredients Required To Make Miso Glaze Eggplant

  1. Mix 1 of round eggplant.
  2. Add 1 tsp of miso paste.
  3. Mix of Olive oil or sesame oil.
  4. Add 1 tsp of vinegar.

Easy Way To Make Miso Glaze Eggplant

  1. Cut eggplant into round slices. Brush each side with olive oil and place in a baking tray. Bake in the oven at 250°C (480°F) for 15 minutes. Make sure to turn each side..
  2. After 15 minutes, remove it and brush each side with a mixture of miso paste and vinegar. Return to the oven and char it. Serve..

That's how to make Miso Glaze Eggplant Recipe.

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