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Tutorial Of Sarah's Kickin Chicken and biscuit casserole Without Equal

The Recipe For Making Sarah's Kickin Chicken and biscuit casserole.

Sarah's Kickin Chicken and biscuit casserole You can make Sarah's Kickin Chicken and biscuit casserole using 13 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Sarah's Kickin Chicken and biscuit casserole

  1. Add 2 of 10.5 oz Cans Cream of chicken soup.
  2. Fill 1 cup of Shredded colby jack cheese.
  3. Insert 2 of cans mixed vegetables drained.
  4. Insert 2 can of 12.5 oz Chunked Chicken drained.
  5. Prepare 1 of cup milk.
  6. Insert 1/4 tsp of thyme leaves.
  7. Mix 1/4 tsp of black pepper.
  8. Add 3 tsp of minced garlic from jar.
  9. Insert 1/3 tsp of basil flakes.
  10. Prepare 1 tbsp of Dried Chives.
  11. Add 1 tbsp of Dried Parsley.
  12. Mix 1 tsp of Onion flakes.
  13. Mix 2 can of biscuits.

Easy Way To Make Sarah's Kickin Chicken and biscuit casserole

  1. Combine all ingredient's except biscuits in large bowl..
  2. Mix them well.
  3. Pour into greased 3 quart casserole dish.
  4. Bake at 350 for 25 minutes or until bubbly.
  5. Take casserole from oven and stir well. Place biscuits on top of mixture . Dust top of biscuits with garlic powder and basil flakes..
  6. Place back in oven for 15 minutes.
  7. Take from oven and brush with butter..

That's how to make Sarah's Kickin Chicken and biscuit casserole Recipe.

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