The Recipe For Making Eggplant pasta. This summery pasta is just as much about the vegetables as it is about the pasta itself. The star of the dish is the roasted eggplant, which caramelizes and softens in the oven. Take your tastebuds to Sicily with my recreation of Pasta alla Norma - aptly named after an opera and sure make your stomach sing!
This pasta showcases all of eggplant's most magical properties. Roasting the eggplant brings out its natural sweetness and tenderness, while combining it with a savory tomato sauce gives it a chance to. Cook pasta according to package directions. You can make Eggplant pasta using 13 ingredients in 3 quick steps. The following is an easy way to make it.
Ingredients Required To Make Eggplant pasta
- Add 1 of eggplant.
- Insert 1/4 of red onion.
- Insert of Garlic.
- Insert of Herbs: basil & cilantro.
- Add 1 can of Tomato paste.
- Mix 1 can of Tomato sauce.
- Fill of Salt.
- Prepare of Optional: splash of red wine.
- Add 3 spoonfuls of Greek yogurt (or other dairy).
- Insert 2 spoonfuls of ketchup.
- Fill Half of a lime.
- Prepare of Parmigiana cheese.
- Add of Olive oil for cooking.
Search through our collection of recipes and learn how to Find delicious pasta dishes featuring eggplant, like lasagna, caponata, or Penne Alla Norma. This simple Eggplant and Tomato Sauce is delicious, made with diced eggplant stewed in tomatoes and garlic. I love it served over pasta but it's also great over zucchini noodles. Usually if an eggplant and pasta are in the same room together, there's tomato sauce involved.
Step By Step To Make Eggplant pasta
- Fry onion, garlic and eggplant.
- Add in the tomato sauce and padte, and all rest of the ingredients, and cook slowly for at least 30 minutes. I keep tasting and adjusting the flavors: the dairy brings softness, while the lime and red wine some touches of acid. I ended up letting the sauce cook for an hour, and it tested better, the longer it had time on the pan :-).
- Serve with your favorite pasta with parmigiana cheese..
Here's a recipe that bucks this convention and features eggplant without the sauce, but with red. Diced eggplant turns tender and tasty sautéed with garlic and olive oil. Toss with fresh plum tomatoes, green olives and capers and you.. This Vegetarian Eggplant Pasta Casserole is a standard pasta casserole dish with added vegetables for variety in texture, nutrition and flavor! Get the recipe for Eggplant Pasta Salad. That's how to make Eggplant pasta Recipe.